This past weekend proved to be yet another tiring one.  On Saturday, we took Lorelai to Aquarium of the Pacific for people watching (more on that on a later post), and on the way back, we decided to go try out the new DIY yogurt place that they just opened at Chino.  We discovered this place totally by chance because I saw a new FatBurger sign at a corner the other day and decided to investigate.  The investigation resulted in totally disappointment:

But I guess the one good think that came out of it is that we found a new DIY yogurt place (same as Yogurtland @ Fullerton) right next door with a funny name - Joghurt:

This place was PACKED with no sitting room inside.  No matter, Jeannie was sent in to gather some tasting samples for us.  I think it was 32 or 34 cents per oz. (sorry, I have bad memories), and for me, it tastes exactly the same as soft serve ice cream (since I only get flavored ones).  Not bad I would say, but then again, I am easy to satisfy with deserts.

Here’s their info if you want to check them out:

Ok, so on our way back from Joghurt, Jeannie spotted another DIY yogurt place 1 block away that just newly opened…  Eh…  I guess we had to go check it out the following day.

The place is call The Yogurt Bar, not a very imaginative name, but it’s basically the same thing.  It’s only 30 cents per oz. there, and again, I can’t really tell the difference.  Not very busy though, probably because they just opened.

In another month, The Shoppes at Chino Hills is going to open (looks like a really nice outdoor mall btw) with a Pink Berry inside.  So that means we will have at least 3 Yogurt places on a single street (Grand Ave.) at Chino/Chino Hills area.  Crazy eh?